What are Terpenes?
For example, most people know that cannabis can have many medicinal properties. These properties are often due to terpenes in cannabis plants, which are also responsible the distinctive smell of marijuana.
Terpenes are often associated with marijuana today. Although this is true, there are many terpenes found in cannabis. However, it’s important that you remember that terpenes can be found in almost all plants, including hops, peppermint, and apples.
Terpenes and food
Terpenes have many potential uses, and people are beginning to notice. It was reported last year that California bars were using terpenes in cocktails.
Caryophyllene is found in many plants, including hops, basil, rosemary and cloves. It also has strong hints and spices. Caryophyllene is good with savory dishes, particularly when it’s combined with black pepper. Consider adding caryophyllene to any recipe that calls for black pepper. You can also read our other posts to learn how to create delicious recipes.
Remember that caryophyllene’s low boiling point is 266 degrees F.
Linalool, which is abundant in lavender, has been mentioned before. Linalool, which is well-known for its ability to reduce stress and anxiety as well as managing pain and inflammation, can be added to minty dishes. Its vaporization temperature is 388°F.
It’s easy to see why limonene is so popular in cooking, due to its citrusy taste and zesty aroma. Limonene can be found in many cannabis strains. It is abundant in citrus fruits, grapefruits and limes. Limonene can be used to complement citrusy dishes. You can also add it to herbal tea. At 348°F, limonene boils.
Terpinolene is found in low amounts in many strains of cannabis. It has a complex and nuanced profile that includes traces from flowers, herbs and pine. It can be used with a variety of foods. Terpinolene is available in tea tree, cumin and nutmeg. Keep the temperature at 366°F.
Pinene smells just like pine, as its name implies. You can pair it with rosemary, parsley, basil, rosemary, and sage. Pinene can be added to savory dishes of any variety. It can vaporize at 311 degrees F.